Great seafood is a cornerstone of many fine restaurants. We feature an unparalleled assortment of fresh, frozen, specialty, whole and portioned seafood, guaranteed to please even the most discerning chef.
We are proud to support sustainable seafood programs on a global scale secured from highly select harvesters and growers. We have pledged to remove items from our inventory that come from overfished populations or come from environmentally damaging practices. We want to do our part in preserving our unique aquatic ecosystems so that fresh mussels, salmon, crab, shrimp, lobster, oysters, tuna and clams flourish for many years to come.
Because we build long-term relationships with our seafood suppliers, we’re able to buy premium fish directly from the source, including small fishing operations. This has enabled us to carry our exclusive brand: Bayside seafood
We deliver over 3 million pounds of seafood annually through facilities inspected and approved by the USDA under a strict HACCP program
SHRIMP
ALL SIZES: from U10 to 71/90
VARIETIES: Black Tiger, White Vannamei
SOURCING: Ecuador, Asia, Central America, Domestic
BLOCK PACKAGE
HLSO (Head Less Shell On)
HOSO (Head On Shell On)
INDIVIDUALLY QUICK FROZEN (IQF)
PEELED & DEVEINED (Tail On/Off)
EASY PEELED (Ez Peeled)
COOKED
COCKTAIL SALAD (100/200, 250/350, 300/500)
WHOLE FISH & FILLETS
Swai Fillet (5-7, 7-9 oz)
Whole Cat fish
Orange Roughy Fillet (6-8, 8-10 oz)
Scarlet Snapper 1-2 lbs
Tilapia Fillet (3-5, 5-7, 7-9 oz)
Whole Tilapia Black (350-550, 550-700, 700-900)
Whole Tilapia Red (750-950)
VARIETY CRABS / OCTOPUS / OYSTERS
Octopus Baby 16/20
Octopus (1-2, 2-4, 4-6, 6-8 lbs)
Crab Meat Flakes
Crab Snow Leg Cluster
Crab Blue Medium
Oyster Gulf in Shell 100-120pcs p/cs & 1 Gal
Oyster Sucked Select (1 Gallon)
Clams Little Neck (100 Count)
Calamari (Squid) 20-40 Tubes & Tentacles
Seafood Mix
Mussels